Pizza slice box
Food-grade SBS, wedge shape500 minimum · 8 to 10 business daysA pizza slice box is a wedge-shaped folding carton sized to hold a single slice upright for grab-and-go pickup or delivery, built on food-grade board so grease from the slice doesn't soak through to a bag or a customer's hands. We produce them from 500 units, ready in about 8 to 10 business days after proof.
When to choose it, and when not to
Choose a slice box for a pizzeria, food truck, or grab-and-go counter selling by the slice, where a wedge-shaped container that keeps the slice upright and contains the grease beats a folded paper plate or a generic flat box.
Choose a standard pizza box instead if you're selling whole pies rather than individual slices, since the wedge shape here is built specifically around a single cut slice and doesn't work for a full pizza.
Specifications
| Board | Food-grade SBS paperboard, greaseproof coated interior |
|---|---|
| Shape | Wedge-shaped, matched to a standard triangular slice |
| Vent | Optional die-cut steam vents in the lid |
| Closure | Tuck-top wedge closure, no glue needed |
| Offset CMYK, matte finish standard | |
| Minimum | 500 units |
| Lead time | 8 to 10 business days after proof |
| Prototype | On request; timing confirmed in your quote |
| Sizes we run | 7 in wedge (standard slice) 9 in wedge (large or deep-dish slice) custom wedge angle for your cut |
Materials that suit it
Questions people ask
Does the wedge angle match a standard 8-slice cut?
Yes, our standard wedge is sized for a typical 8-slice cut from a 14 to 16 inch pizza. If you cut into fewer, larger slices, tell us your angle and we'll size to match.
Is the interior actually greaseproof for a heavily topped slice?
Yes, the coated interior handles typical cheese and oil from a standard slice well. An extremely heavy or oily topping load may still show some grease spotting on the exterior over time, which is normal for a paperboard box.
Should I get steam vents, or will that make the slice cold faster?
Vents help crust stay crisper by letting steam escape rather than condensing back into the crust. For a short grab-and-go window that's usually worth it; for longer holds before serving, a solid lid keeps more heat in.
Can I fit two slices in one box instead of one?
Our standard wedge is built for one slice. A wider two-slice version is possible as a custom size, so let us know your target count and we'll quote it.
Do these work for delivery, or are they only meant for in-store pickup?
They hold up fine for short delivery distances. For longer delivery times, we'd suggest confirming with a test run since any paperboard slice container will soften somewhat over a longer hot hold.
Can I print a different design for different pizza varieties?
Each distinct print design runs as its own job with its own 500-unit minimum. Running a few varieties together in one combined order is fine.
How is the pizza slice box different from the pizza box?
The slice box is a wedge-shaped folding carton on food-grade SBS with a greaseproof coated interior, sized to one triangular slice for grab-and-go or delivery, from 500 units in 8 to 10 business days after proof. The pizza box is B-flute corrugated with a food-contact kraft liner and steam vents, built to carry a whole pie without the base going soft, from 200 units in 10 to 12 business days. Selling by the slice means the wedge; whole pies mean the corrugated box.
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Ready to price your pizza slice box?
Send the size and quantity for a quote and a dieline, usually within one business day. Your digital proof follows, usually within one business day of your artwork. Design help and the Swatch Book of materials are free.